Optimum Nutrition Gold Standard 100% Whey French Vanilla Creme
Details : 100% Whey, French Vanilla Creme
The Bigger Picture of WheyWhey Protein isolates is 90% pure protein by weight. They are the purest and most expensive form of whey protein that exists. That's why they are the first ingredients you read on the 100% Whey Gold Standard label. By using Whey Protein Isolates as our primary protein source, we're able to pack 24 grams of the purest, muscle building protein serving, and a lot less f the fat, cholesterol, lactose, and other stuff that you can do without. There's no question this is the standard by which other whey proteins are measured.The Advanced Gold Standard Whey protein Blend:100% Whey Gold Standard is made of an exclusive blend of :Microfiltered Whey Protein Isolates, Ion-Exchange Whey Protein Isolates, Ultra filtered Whey Protein Concentrate , Hydro whey Hydrolyzed Whey PeptidesTypical Amino Typical Amino Acid Profile (milligrams per serving) Essential Amino Acids, Tryptophan 405, Valine 1422, Threonine 1654, Isoleucine 1573, Leucine 2233, Lysine 2233, Phenylanine 748, Methionine 492, Conditionally Essential amino Acids, Arginine 505, Cystine 494, Tyrosine 703, Histidine 423, Proline 1509, Glutamine & Precursors 4082, Nonessential Amino Acids, Aspartic Acid 2508, Serine 1126, Glycine 412, Alanine 1180.Beyond The BasicsPacked with Whey Protein Isolates (WPI), Higher Protein Percentage (24 grams of protein 75% protein by weight). Includes Hydro whey strategically hydrolyzed. Low molecular weight whey peptides to make protein faster acting. Contains Lactose and Aminogen digestive enzymes to enhance utilization. Whey Protein Micro fractions including Alpha-lactabumin, Glycomacropeptides, Beta-lactoglobulin, immunoglobulin, G (lgG), Lactoferrin, Lactoperoxides, and various growth factors. Over 4 grams ofGlutamine&glutamine precursors. More than 5 grams of BCAAs (Leucine, Isoseucine , and Valine) in each scoop.
Manufacturer : Optimum Nutrition
Flavor : French Vanilla Creme
Ingredients : Protein Blend (Whey Protein Isolate, Whey Protein Concentrate, Whey Peptides), Natural & Artificial Flavor, Lecithin, Salt, Acesulfame Potassium, Aminogen, Sucralose, Lactase.
Extended Size Details : 2 lb (912 g)
Directions : Spoon Stirred: 1005 Whey Gold standard. That means if you forgot your shaker cup of don't have time to get out the blender, just add one rounded scoop of 100% Whey Gold Standard to a glass filled with 6-8oz. of water or your favorite beverage. Then mix it up with a spoon. Stir for about 20 seconds or until powder is completely dissolved. Shaker Cup: Bringing a shaker cup with you to the gym us the best way to get a powerful dose of protein immediately after your workout. Just pour in 6-8 oz. if your preferred beverage. Cover and shake for 25-30 seconds. Blender: Add one rounded scoop of 100% Whey Gold Standard to a blender filled with 6-8 oz. of water our favorite beverage. Blend for 20-30 seconds. Then add 1 or 2 ice cubes and blend for an additional 30 seconds. Shake Up Your Shake: By adding fresh or frozen fruits( strawberries, bananas, etc.), peanut butter, flaxseed oil, unflavored yogurt, coconut, slivered almonds, or ingredients. Stack Your Shake By adding other supplements like creatine, glutamine, taurine,(e.g. CGT10) and of BCAA powders you can make 100%Whey Gold Standard an even more powerful. Suggested use: Consume approximately 1 gram of protein per pound of body weight per day through a combination of high protein foods and protein supplements. For best results. Consume your daily protein allotment over several small meals spread evenly throughout the day.
Warnings : Keep Out Of Reach Of Children. Not Intended As A Sole Source Of Nutrition. Do Not Use For Weight Reduction. Allergen Information: This Product Contains Whey Derived From Dairy And Lecithin (to Improve Mixability) Derived From Soybeans.
|Serving Size : 1 Scoop|
|Servings Per Container : 29|
|Amount Per Serving|
|Serving||% Daily Value|
|Calories from Fat||15.0||-|
|Total Fat||1.5 g||2%|
|Saturated Fat||0.5 g||3%|
|Total Carbohydrate||4.0 g||1%|